Sentence examples for incremental innovations from inspiring English sources

While innovators in the investigated field prefer incremental innovations which can be integrated easily into existing ways of building houses, tightened requirements require systemic innovations, meaning that processes and organisations need to be changed.

Most Internet start-ups today are built on a blend of incremental innovations in software and the pursuit of some market niche.

Like Gillette, P&G prides itself on its skill in adding incremental innovations to seemingly mature products, and then persuading customers to part with more money for them.

But after decades of small, incremental innovations, the stage is set for some rapid and dramatic improvements in the next few years.

Bregier said the company would now be focusing on incremental innovations that could quickly be delivered to the marketplace, with the A350 and the A320neo completing the Airbus range for the next 15 to 20 years.

The new presses are incremental innovations, which stand to slowly build the industry's capacity and help labels, artists, and pressing plants to open up the market to additional niches, in turn making it more sustainable.

But incremental innovations and designs are well within reach.Automation will claim ever more productive tasks, including, perhaps, in skilled professions accustomed to being spared the disruptive impacts of technological change.

Japanese patents with foreign co-inventors accounted for less than 3% of the total, compared with 12% in America.Another worry is that Japanese companies concentrate too much on incremental innovations rather than radical breakthroughs.

On Thisbassumptioncomparison between incremental and radical innovation projects in an electrotechascal company, we analyze whether the assumption that, on the basis ofounductural mempirical, supportists can integrate their knowledge without having to intensively learn form each other, also holds for radincrementaltinnovations

Incremental innovations involve relatively minor changes in technology, such as changing the packaging of existing products.

Role components representing non-incremental innovations, respondents said, were more likely to come from aspirants who had work experience outside the culinary field (i.e., who were less experienced in terms of culinary skill but not necessarily always younger).