Exact(3)
The oxygenates fraction increased with increasing potassium content.
SACN, working alongside experts from the committee on toxicity in food, consumer products and the environment (COT), found that the main risk from increasing potassium content was that it could lead to "an increase in fatal and life-threatening hyperkalaemia in individuals with previously undiagnosed chronic renal [kidney] impairment".
The agricultural activities may be the main reason of increasing potassium content in groundwater (Sayyed and Bhosle 2011).
Similar(57)
Salinity treatment decreased potassium uptake but application potassium increased potassium content in leaves at two stages.
Sericitization is observed in some crystals resulting from increased potassium (K) content, but only moderate alteration (e.g., albitization) is observed.
The BET surface areas of the catalysts increased with potassium content.
The excessive use of potassium for cultivation might have percolated into the groundwater also increases the potassium content in groundwater (Jameel and Hussain 2011).
BMJ: Effect of increased potassium intake on cardiovascular risk factors and disease NHS: Vitamins and minerals Stroke Association.
Potassium is also lost in sweat and a high salt intake may increase potassium loss.
Increased potassium intake has been also recommended in hypertension management.
Potentially deleterious effects that are seen with blood storage including, but not limited to, declines in 2,3-DPG and ATP, as well as increases in potassium content and in free hemoglobin and iron (due to hemolysis of red cells)–have been termed the "storage lesion".
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