Sentence examples for increased yields for from inspiring English sources

This paper examines the pricing of bonds with and without CACs using data for both primary and secondary market yields and finds no evidence that the presence of CACs has increased yields for either higher- or lower-rated issuers.

In a batch reactor the results show clearly increased yields for the microwave heated process at low microwave powers, whereas high powers and catalyst loadings reduced the benefits of microwave heating.

The Bt trait has also increased yields for farmers and is associated with decreased insecticide use.

Raford pointed out that irrigation, fertilizer and pesticides increased yields for millions of farmers over the last 50 years.

With interest rates rising banks will soon compete on increased yields for CD and money market accounts.

One important example relies on the co-inoculation of rhizobial and non-rhizobial PGPB, with several reports of increased yields, for example, with soybean (Hungria et al. 2013; Pérez-Montaño et al. 2014; Chibeba et al. 2015; Cerezini et al. 2016; Puente et al. 2017), and common bean (Phaseolus vulgaris L). (Hungria et al. 2013).

The requirements in semi-arid areas are that biological conservation through improved farming should show short-term benefit to the farmer, and that this need not necessarily be in terms of increased yield, for he or she may be more concerned with increasing the reliability of yield, or decreasing the labour requirement.

The protein, produced from genetically engineered bacteria, has been shown to increase yields for tomatoes and peppers by up to 22percentt and make plants more tolerant of drought.

They found that both mitigation scenarios should increase yields for all crops compared to the business-as-usual scenario, including cotton and forage, and that the more ambitious scenario has the potential to reduce the number of water-stressed basins.

Scientific ignorance and bureaucratic inertia continue to hold the upper hand and over the decades have blocked the introduction of a swath of promising projects: plants that can boost vitamin levels in our food, that can reduce farmers' reliance on pesticides, and that can increase yields for three decades.

Botanists study how plants produce food and how to increase yields, for example through plant breeding, making their work important to mankind's ability to feed the world and provide food security for future generations.