Sentence examples for increased nutritional needs from inspiring English sources

Exact(3)

People living with HIV (PLHIV) have increased nutritional needs, due to malabsorption of nutrients, parasitic infection, and increased resting energy expenditure, among others [ 2- 4].

Because some of the females had just given birth and were lactating, they may have had a higher motivation to learn the task than males due to their increased nutritional needs (Randolph et al. 1977; Tarnaud 2006).

Similar effects of post-hatching stress on adult risk-taking behaviour have been reported in different species (e.g. rats: Macrì and Würbel, 2007; Roman et al., 2006; great tits Parus major: Carere et al., 2005; domestic chicken Gallus gallus domesticus: Freire et al., 2006; zebra finch: Krause et al., 2009) and may be linked to increased nutritional needs (Krause et al., 2009).

Similar(57)

However, other pressures (e.g., increased nutritional need among juveniles; Arenz and Leger 2000) may govern the vigilance vs. foraging tradeoff in low-risk environments.

For example, pregnancy puts stress on bones due to weight gain, increases nutritional needs via the gut and associated metabolic organs, increases cardiovascular load, requires changes in behaviors, and must suspend some immune system responses to foreign (fetal) antigens.

Alternatively, it is conceivable that certain dietary changes in human evolution, such as increased nutritional quality and a reduced need for detoxification due to the introduction of cooking, have caused a relaxation of selective constraints on diet-related genes [7].

Patients who have sustained traumatic brain injury (TBI) have increased nutritional requirements yet are often unable to eat normally, and adequate nutritional therapy is needed to optimise recovery.

Although they may help to meet increased nutritional requirements, nutritional supplements cannot replace eating a balanced and healthy diet.

Support should also be given to help meet the increased daily nutritional needs of HIV-infected children in order to prevent development of SAM.

Several interventions are available to increase nutritional intake thereby improving nutritional status.

We know from a substantial body of research that nutritional needs increase during pregnancy, but when household resources are severely limited, how do women manage these additional food demands?

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