Sentence examples for increased inclusion of from inspiring English sources

The increased inclusion of co-products in G/F diets formulated for economic goals can produce environmental impact reductions for some environmental impact categories in pig farming systems.

We found systematic shifts in splicing patterns upon stimulation (Fig. 2e), including increased inclusion of cassette exons (skipped exon class, SE, Wilcoxon p < 2.9 × 10−124) and usage of upstream transcript termination sites (alternative last exon class, AL, Wilcoxon p < 5.4 × 10−23) as observed in response to bacterial infections18.

We aim to demonstrate the capacity for increased inclusion of detailed data (from spatial, temporal, and categorical perspectives) into a regional GHG modelling approach and hypothesize that incorporating the refined disturbance estimates will result in reduced uncertainties in GHG balance estimates for boreal forests.

National PTA strongly advocates for and continues to support increased inclusion of the parent voice in educational decision making at all levels.

Increased δ13C values in these taxa demonstrates increased inclusion of C4 grasses in their diets, although Odocoileus may instead be browsing from a more open canopied forest during the interglacial period.

The increased inclusion of C4 grasses by presumed dietary generalists such as Hemiauchenia and Platygonus, the presence of the C4 grazers Cuvieronius and Mammuthus, and the relative abundance of Equus at Leisey 1A likely represents the increased abundance of C4 vegetation and the potential expansion of C4 grasslands during interglacial periods in Florida.

The potential ruminal degradation of the diets was markedly and linearly increased with the increasing inclusion of the by-product.

A linear increase of soluble fraction in water ("a") of the diets was observed with the increasing inclusion of crude glycerin.

Efficiency of N utilization (milk N secretion as a proportion of N intake) declined linearly with increasing inclusion of DDGS in the diet.

Total plasma gossypol (μg/ml) increased (P < 0.01) with substitution of CrP for WCS, and decreased at an increasing rate (linear P < 0.01; quadratic P = 0.04) with increasing inclusion of iron sulfate in the diet.

The increasing inclusion of MS to replace WS affected also the particle size distribution of the diets with a significant increase of the percentage of particles retained by a 8 mm sieve (P < 0.001).