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This was consistent with Han et al. (2017) findings, whose results concluded that the frequency increased, coefficient of uniformity decreased.
We report the creation of a mechanically strengthened hydrogel surface, with improved puncture resistance and increased coefficient of friction, compared to an unheated surface.
Rapid dehydration of the surface using temperatures in the range 100 200 °C leads to the creation of a mechanically strengthened hydrogel surface layer, exhibiting improved puncture resistance and increased coefficient of friction compared to the unheated surface.
Fretting wear behavior against hardened steel ball showed that phosphating reduced the wear resistance which was possibly attributed to the presence of phosphate needles causing an increased coefficient of friction and the reduced hardness of the phosphate layer.
The increased coefficient of epoxy resins due to siloxane modifiers is likely to result in thermal stress near the filler-polymer interface because of an increased difference in the thermal expansion coefficient between the materials.
Although PCs recorded in BK−/− were much more rhythmic than those recorded in WT mice, they were also more irregular (mainly because of the presence of bursts), as demonstrated by an increased coefficient of variation (CV) (Fig. 2F).
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Configuration 1 produced steadily increasing coefficient of friction (COF) (up to 0.64 ± 0.05) and had the same trend as the cartilage on stainless steel articulation (positive control).
Results indicated that for all specimen/distribution combinations, the apparent modulus of the whole specimen decreased nonlinearly with increasing coefficient of variation (COV) of tissue modulus within the specimen.
Step 1: Set the basic parameters: population size (PS), attenuation coefficient of loudness (delta ), increasing coefficient of pulse emission (gamma ), the maximum loudness (A^{0}) and maximum pulse emission (r^{0}) and the maximum number of iterations T. Step 2: Define objective function (f(x_{i}),i=1,2,ldots,text {PS}).
Humid air degrades film properties due to oxidation accompanied by high wear and increasing coefficients of friction.
Consumption of the WG diet increased the coefficient of total tract apparent digestibility (CTTAD) of gross energy (P = 0.001) and N (P = 0.001) compared with the B diet.
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