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Also reflexes are introduced to increase the reactivity.
Chemists sought ways to increase the reactivity of certain chemical bonds over others.
However, the electron-donating substituents were useful to increase the reactivity.
The aim is to support and increase the reactivity without affecting the yield product.
To increase the reactivity, an initial mechanical activation was achieved by the ball milling technique.
The complexes with strong electron withdrawing groups, i.e. –CN and –CF3, introduced at the unreacted ligands can increase the reactivity of reacted dithiolene with ethylene.
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One method of increasing the reactivity of unreactive sorbent is by hydration in the calcined (CaO) form.
The model predicts a transition from the active to passive state when increasing the reactivity of the surface.
The results demonstrate that La significantly increased the reactivity of the active sites towards the reduction step, whilst K increased the rate of oxidation of Cu1+.
In general, an increase in the number of hydrophilic side chains (galloyl, hydroxyl, glucoside, gallate) increased the reactivity of the polyphenols.
It was found that the presence of the succinimide ring increases the reactivity to HMTA of the hydroxyphenyl compounds studied.
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