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However, treating SCM and ECM with Ca(OH 2 tended to increase intakes of DM, CP and NFC.
Consequently, despite a reduction in dry matter intake when the cows were fed the high-forage diet, increasing dietary forage concentration increased or tended to increase intakes of riboflavin, niacin, and vitamin B6 but reduced thiamine and folate intakes.
However, high levels of these ingredients not only dilute the nutritional value of the milk, but also increase intakes of added sugars by children.
Further studies are needed, particularly of exercise training combined with dietary strategies that increase intakes of a range of nutrients, as well as bioactive non-nutrients, to provide the evidence on which public health and clinical recommendations can be based.
4 Further studies, particularly that evaluate the effects of exercise training combined with dietary strategies to increase intakes of a range of nutrients as well as bioactive non-nutrients, are needed.
We agree, yet Health Canada's recommendation to increase intakes of whole foods in the form of vegetables, fruits, grains and pulses does not address the main carbohydrate sources of most populations, i.e. breads, breakfast cereals, rice and ready-to-eat cereal products.
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Feeding RCS represents a strategy to increase intake of α-linolenic acid in dairy cows.
These findings support the recommendation to increase intake of fiber-rich carbohydrates to prevent insulin resistance [ 25].
Thus our study supports findings from WIC that food vouchers increase intake of fruit and vegetables [ 5, 41].
Increase intake of certain foods and drink.
Increase intake of omega 3 fatty acids (flaxseed, fish, walnuts, tofu): Omega 3 helps brain function and regulates mood.
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