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The distinction between the total and incremental evidence is essentially the same as Carnap's distinction between "confirmation as firmness" and "confirmation as increase in firmness" (Carnap 1962, new preface).
The slight increase in firmness observed for S1 fruit at day 14 shelf life presumably reflected water loss during storage of fruit harvested at an immature stage; this agrees with what has been found in apple and bell pepper [ 48, 49].
Similar(58)
In 37% of subjects taking Pure Gold Collagen, an increase in skin firmness was observed at 80 and 130 days.
However, all dogs (experimental and control groups) had a slight increase in the firmness of the testes on palpation from 24 hours PI and until PI days 3-7.
Of note, compared with the increase in clot firmness, the rise in the platelet count during the course of critical illness was disproportionately high, whereas fibrinogen levels remained constant.
A significant increase in maximum clot firmness could be shown (FibTEM test).
The self-assessment questionnaire revealed a positive increase in elasticity and firmness and a decrease in roughness and dryness in the active group; however this did not reach statistical significance.
Gonad firmness and percent change in firmness increased with increasing urchin size.
During the fruit ripening process, fruit generally, among other changes, decline in firmness, increase in flavor and undergo changes in color.
In accordance to previous reports, fruit exhibited a continuous decrease in firmness, and an increase in their respiratory rate (H5 H20) and soluble solid content during ripening and storage (H20), which then had a tendency to decrease upon further storage (H30 H50).
In addition, a significant increase in collagen density and skin firmness was observed after 12 weeks.
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