"inadequate consumption" is a correct and usable phrase in written English.
It is commonly used to describe a situation in which someone is not consuming enough of something, such as food, nutrition, or energy. For example, "The inadequate consumption of vegetables in her diet led to her developing a vitamin deficiency."
Nutrition security involves paying concurrent attention to undernutrition (not eating calories), protein hunger and hidden hunger arising from inadequate consumption of iron, iodine, zinc, Vitamin A, Vitamin B12, and other micronutrients.
Contributing to this risk may be inadequate consumption of fruits and vegetables.
Conventional wisdom and academentia (over education without common sense) blame inadequate consumption, low demand, class interests, debt overhang, low inflation and automation as the causes of economic stagnation and the jobs crisis.
For adults, a minimum intake of 600 grams per day (approximately equivalent to seven 'serves') of fruits and vegetables is estimated to prevent heart disease, stroke and cancer [1], but more than 2.7 million people die each year from inadequate consumption [2].
Using the "probability approach", 64% of subjects had an inadequate consumption of iron.
National data has also shown inadequate consumption of micronutrient-rich foods.
Inadequate intake of iron and consumption of foods low in bioavailable iron are the major causes of this problem.
In Australia, 20% of adults are current smokers, 13% consume alcohol at risky levels, 86% have inadequate vegetable consumption, 46% have inadequate fruit consumption, 35% are sedentary, and a further 37% have low levels of physical activity [ 4].
Unhealthy dietary habits, such as inadequate fruit consumption, skipping breakfast and a high consumption of saturated fats, are among the main life style factors associated with the majority of chronic diseases such as coronary heart disease, several types of cancer and type 2 diabetes, as well as with overweight and obesity [ 1, 2].
Inadequate feed consumption reduces intestinal barrier function in both ruminants and monogastrics.
However, the emergence of bacterial resistance to antibiotics threatens treatment efficacy, which is due to an inadequate antibiotic consumption inqualitative and quantitative terms.
