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As a result, variation reduction in quality characteristics of these parts has become a major focus of quality and productivity improvement.
Given the inevitability of changes as well as the necessity of being replaceable, the permissible limits, called tolerance, need to be determined according to the changes in quality characteristics.
In multi-output optimization, it is always expected that there is some loss in quality characteristics when compared to a single-output optimization to always improve the overall quality.
In this respect, the most effective process is the heat treatment, but it leads to changes in quality characteristics of the fruit products that are not friendly to the consumer.
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The drying process leads to alterations in most quality characteristics and an increase in the concentration of simple sugars.
In Table 3, we summarize the results of applying neural network C as well as MLE in estimating change point when joint variance shifts in both quality characteristics have occurred.
The results of estimating the change point in both quality characteristics under different values of τ are shown in Table 6.
However, in some instances these criteria may be over-protective as a result of natural, site-specific differences in water quality characteristics.
Our analysis grouped 1 sampling site into four seasons for understanding temporal variation in water quality characteristics.
In addition, the quality characteristics in different stages may follow different distributions.
An improved ability to manipulate IMF deposition could provide a basis to enhance uniformity in desirable eating quality characteristics in commercial production, but a more complete understanding of porcine muscle biology in relation to intramuscular fat deposition, in particular in the more commercially relevant muscles, is first required.
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