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Collecting a Scentry trap to check for SWD in a tart cherry orchard.
A single oyster topped with fizzy cranberry foam goes down in a tart, briny splash.
My veal was pounded thin and sautéed in a tart lemon pan sauce.
But in a tart shell, you get the contrasting texture of the pastry, and its practicality.
The carrots, stretched out in a tart pool of blood-orange sauce, are knobbly and crooked, ugly but radiant.
Later, on a snowy winter afternoon, the pears can be placed in a tart crust filled with dulce de leche.
The Italian salad — chunks of tomato, cucumber, and mozzarella soaked in a tart vinaigrette — was equally good.
You can bake this quiche in a tart pan or a rectangular baking pan and cut it into squares.
Use the bulbs in a tart and the feathery tops to give flavour to a whole fish.
And buttery leaves of pastry wrapped an absurdly small amount of apple in a tart terrifically toothsome nonetheless.
Pan-fried plantains in a tart sauce of sour cream covered in a blizzard of queso fresco sound a tropical note.
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Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com