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Fried calamari, with yogurt-based taziki dip, were crisp and tasty, but, curiously, the similarly treated squid in a fried calamari salad were tough, tepid and only partially redeemed by greens and a balsamic soy vinaigrette.
A comedy set in a fried chicken shop?
Stuffed avocados, mashed avocados in a fried egg sandwich – actually, mashed avocado with anything.
They're better showcased in a fried oyster poor-boy ($15, also a special).
In the past, I have prayed in car parks, my office corridor and in a fried chicken shop.
And terrific tuna carpaccio with a green peppercorn crust doesn't need to nestle in a fried won ton wrapper.
Similar(40)
I gorged on "bake and shark" – deep-fried shark stuffed in a deep-fried batter roll – and stared into the Caribbean sea wondering when – not if – I'd come back to Trinidad for more Carnival.
Like how to convert green apples into swans, carrots into roses, potato slices into links in a deep-fried chain.
(When I tasted it on the night of its debut, the diced apples were lukewarm in a deep-fried crust, and the Cheddar ice cream tasted odd).
No Greek meal is complete without feta cheese, which might arrive in a deep-fried grain coating, and drizzled with honey and pistachios.
Would you have the balls to go in to a fried chicken shop in North London dressed like this?
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Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com