Sentence examples for improvement of feed from inspiring English sources
However, the improvement of feed quality can help reduce nutrient pollutants in water columns (Focardi et al. 2005; Mente et al. 2006).
Furthermore, the case study also shows that from the perspective of the pig life cycle, the improvement of feed composition and labor productivity in the grow-finisher step and the rearing level of breeding pigs are the most important points for the optimization of the large-scale pig farming system.
Therefore, the improvement of feed efficiency is warranted.
Further studies aiming to develop imaging analysis techniques for optimizing these measures are warranted and may lead to solutions for improvement of feed efficiency in beef cattle.
Moreover, it is unclear whether these observations are the main reasons for an improvement of feed conversion ratio by feeding GSGME observed in that study.
Illegal uses of prednisolone include its uses for masking a number of diseases before animal sale and, at lower dosages for extended periods of time, for the improvement of feed efficiency and carcass characteristics.
In this group of patients the improvement of respiratory difficulties with NPI led to improvement of feeding difficulties, and 85% of patients were fed orally.
The results would help in the formulation of appropriate policies aimed at addressing these factors in improvement of feeding among children in Kenya.
According to Panigrahi and Morris (1991), significant improvements of feed intake and egg production were obtained when laying hens were given iron treated cottonseed meal-based diets.
Therefore, these unutilized jute fibers could be easily utilized for the commercial production of these two enzymes that could be employed for the nutritional improvement of lignocellulosic feed stuff (Goyal et al. 2008).
Recently, xylanases have attracted considerable attention due to its application in many industrial processes such as enzymatic bleaching of paper pulp, juice clarification, extraction of plant oils, texture improvement in bakery, bioconversion of agricultural waste, bioscouring in textiles and improvement of animal feed digestibility [3-5].
