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Several traits such as resistance to abiotic and biotic stresses have been successfully introgressed from wild species into cultivated rice, resulting in improved cultivated varieties (Vaughan 1994).
Nagina22 is a well known drought and heat tolerant aus variety where as IR64 is improved cultivated variety but reported to be heat susceptible, Jagadish et al. (2010b).
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Therefore, peasant income should be increased by improving labour productivity efficiency, creating beneficial land transfers, and greatly reducing the population size of peasants so as to improve cultivated land per capita.
Therefore, it is a very promising source of new genes for improving cultivated peanut.
Understanding of genetic relationships among wild species and between wild and cultivated species will be useful for enhanced utilization of wild species in improving cultivated germplasm.
Also, the intermediate group of flexuosus, dudaim and momordica, reservoir of resistance and quality genes for improving cultivated melons, has been analyzed.
If markers can be successfully used to reduce linkage drag, the positive QTLs from E. pilosa (30-5) will be potentially useful for improving cultivated tef.
Both are of paramount importance as major sources of genetic resources for improving cultivated wheat and barley, as human and animal food, respectively.
The wild relatives of cultivated rice contain abundant genetic diversity that can be used to improve cultivated rice quality and yield.
Although endeavors have been made to identify useful wild rice genes that can be used to improve cultivated rice, the virtual reservoir of genetic variation hidden within the wild relatives of cultivated rice is largely untapped.
Compared to cultivated soybean, wild soybean possesses much higher adaptability to natural environmental stresses such as drought, alkaline and salt stress, which demonstrates the potential usefulness of the wild soybean to improve cultivated soybean [ 2- 5].
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