Sentence examples for important bioactive components from inspiring English sources
The most important bioactive components are starch, carbohydrates, basic proteins (histones and L lysine, L arginine, aspartic and glutamic acids) and the non protein amino acid (L canaverine).
Ergosterol and blazeispirol A are important bioactive components of Agaicus blazei; however, little work in the literature focused on culture conditions on their production.
New aspects concerning the use of this waste as a raw material to extract important bioactive components is the other aspect to minimize environmental pollution through the value addition process.
Among them, polysaccharides are abundant in P. odoratum and considered as one of the important bioactive components with functions of antitumor, antidiabetes, and antioxidation.
Astragalus polysaccharide (APS) is an important bioactive component extracted from Chinese herb Astragalus membranaceus.
It shares the important intermediate diphosphate precursor, GGPP, with the main lipophilic bioactive components, diterpenoid tanshinones in Salvia miltiorrhiza Bunge, one of the most important Traditional Chinese Medicine materials and an emerging model medicinal plant.
White Piper nigrum is an important commodity crop containing a number of essential bioactive components with nutritional and medicinal properties when sufficiently extracted.
Early milk has an abundance of cytokines at a time when neonatal organ systems are immature, suggesting that these bioactive components of milk might be important in neonatal immunity development.
Plants are an important source of secondary metabolites that have been extensively used as bioactive components in therapeutically effective medicines for the treatment of various diseases [ 1, 2].
These results suggest that GPS plays an important role in anti-anxiety disorders, and that besides GPS, the bioactive components including flavonoids and polysaccharides in GP-EX or GP-WX also show the anxiolytic-like functions.
Of the bioactive components, Ig, especially IgG, appear to be the most important immune components present in BC as they represent 70 80 % of the total protein content in the colostrum.
