Sentence examples for impact on bread from inspiring English sources

Beyond differences between the sexes, there may be a genetic component to how skin influences sourdough; Dunn suspects that the genes responsible for wet earwax and stronger underarm odor, which are common among bakers of Caucasian and African descent, may well have an impact on bread flavor.

TG had a significant (p ≤ 0.001) impact on bread specific volume, color, texture and water status, while VG significantly (p ≤ 0.001) impacted on crust color and texture.

Thus, it can be proposed that the presence of the film would have a rather limited impact on bread staling after 7 days.

However, while the 1RS arm contains several genes of agronomic importance such as disease resistance, yield enhancement, its genetic makeup has a negative impact on bread making quality.

Further, it is hypothesised that the dosing of xylanase and transglutaminase has a positive impact on rye dough and bread characteristics; the findings in this study evidenced that this increases the protein network by up to 38% accompanied by a higher volume rise of 10.67%, compared to standard rye dough.

No one makes money on bread bags.

"Just by switching out your bread for either a lettuce wrap or coconut wrap, you are greatly reducing your carb intake and its impact on your blood sugar.

Milling technique had a greater impact on the sensory qualities of bread and on the slice area than did farming system and baking technique.

Basically, she has to research on bread's environmental and socio-economic impacts, then spin the content for middle schoolers.

Considering that a person who consumes BFC is likely to consume less of other cereal-derived foods such as bread, the overall impact on OTA exposure from being a BFC consumer is probably negligible.

Grain texture, which is mainly controlled by the Puroindoline-D1 genes on the 5DS chromosome, has an important impact on the milling and processing qualities of bread wheat (Triticum aestivum L).