Sentence examples for identify misperceptions from inspiring English sources

Exact(1)

Information derived from such scales could be used to improve existing recruitment strategies to this specialty area and identify misperceptions held by individuals joining the health care workforce.

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Our study identified three misperceptions that arise out of this multicultural setting: religious barriers, use of complementary medicines and lethal connotations about insulin.

Identifying such misperceptions in advance offers the opportunity to provide the patient with the facts to inform and possibly adjust their expectations of treatment ahead of time.

Furthermore, making patients responsible for arranging appointments in some regions, combined with encountering delays, could undermine the perceived importance of DRS. We have identified patients' misperceptions about their attendance regularity.

This study identified weight misperception as a variable associated with weight loss in a diabetes prevention program over time.

Multivariate logistic regression analysis was used to identify factors affecting misperception of body shape.

Among its duties, as laid out in the Travel Promotion Act passed by Congress in 2010, is "to identify, counter, and correct misperceptions regarding United States entry policies around the world".

To quantify maternal perceptions regarding the quality of their child's diet, and to identify factors associated with misperceptions.

The present study aimed to identify the factors affecting misperception of body shape in adolescents underestimating and overestimating their body weight and to provide evidence for future obesity-management policies and interventions.

Face processing is crucial to social interaction, but is impaired in schizophrenia patients, who experience delays in face recognition, difficulties identifying others, and misperceptions of affective content.

This study compares consumers' self-perceived diet quality with calculated diet quality to assess the degree of consumer misperception regarding one's own diet quality and to identify factors associated with such misperception.

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