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I dip into each in turn.
I dip into Twitter when I have time.
Best social media I dip into Twitter a lot.
Whenever I go to my gran's house in Scotland I dip into the Kenneth Williams diaries.
I tend to have a pile of books that I dip into.
I dip into the other papers, especially at weekends because I'm a sucker for travel sections.
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I dipped into "Frottage" and am already hot for more.
During the arduous stretches, I dipped into the biographies and memoirs of the writers I admired.
Jet-lagged in London, a few weeks ago, I dipped into a café for lunch.
On Monday, I dipped into a new cookbook for those who have overindulged.
So, when the mayhem of detective novels became a bit heavy, I dipped into the anodyne Irish novelist Maeve Binchy.
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Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.

Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com