Sentence examples for hygienic control from inspiring English sources

Approximate area concentrations were from the hygienic control services.

Incineration, due to its primary advantages of hygienic control, volume and mass reduction, and energy recovery, has become an attractive method of MSW disposal [ 4, 5].

After 1950, hygienic control was progressively improved at this factory, and from 1970, the authors reported that the levels of asbestos did not exceeded 0.5 1.0 fiber/cm.

Therefore, our results conclude, together with some others [ 43, 44, 51] reported for our country, the highlighted need for implementing stricter hygienic control standards and measures for vegetables and sprouts grown in Mexico.

The design matrix X for the fixed effects links observations to the overall mean μ (which includes the dye effect, i.e. the difference of red and green channel), the differences Δ between the behaviors (hygienic minus control) and two differences between tissues (b12 for MB minus AL, b23 for AL minus ANT).

We have avoided the use of true blood for hygienic and infection control reasons.

In order to control hygienic safety of alcohol-based hand rubs and antiseptics, a microbial limit of <1 cfu/10 ml is suggested as a quality-control threshold for finished goods.

In literature, several indicators are described for managing POC tests-related patient safety aspects [ 4- 10], such as training, universal hygienic measures, quality control measures, registration of results, and established alternative actions when test results conflict with symptoms or when device failure occurs.

Patients will be allocated to one of these two conditions: 1 Treatment as usual prescribed by their GP plus specified hygienic-dietary recommendations (intervention group) 2 Treatment as usual prescribed by GP plus unspecified hygienic-dietary recommendations (control group) The study design is shown in Table 1.

However, heightened attention to hygienic behaviour for controls facing a diseased relative or friend may have caused recall bias in the present study.

Questions were open-ended to include any change in infection-control practice (including hygienic practices, barrier precautions, and antimicrobial control practices) from baseline practice (i.e., during pre-intervention period), rather than a description of specific practices already in use.