Your English writing platform
Discover LudwigSuggestions(5)
Exact(6)
The food is really fabulous with amazing homemade Guinness and honey bread.
However, the very first recipe I tested, the Honey Bread, failed dismally - twice.
The menu is based on classic Helsinki cooking, no unnecessary twists: herring with dried rye bread, salted cucumber with smetana and honey, bread with minced meat and eggs, whipped lingonberry porridge, schnapps and sima, a special Finnish mead.
Tolkien surely would sit me down and say that intellectual progress, kinship and enjoyment of the little pleasures in life are the aspects of which I should focus my tales upon while encouraging the work to be read over some honey bread and warm red wine.
Next invite a couple friends over for more milked tea and this time make them yemeni honey bread called bint al sahn.
Suitable foods are: a few drops of sugar water, jam, honey, bread or cake crumbs, bits of bread soaked in sugar water, tiny pieces of fruit etc.
Similar(54)
She now focuses on local foods: produce, meat, honey, breads, and even tofu, and she is working with other co-ops to ease the ever-nettlesome distribution problems and to reduce prices through joint purchasing.
One way to describe Martha is to say that she looks like a woman who has never had a loaf of bread named after her — perfumes, dresses, and dances, perhaps, but not oat-and-honey bread.
One way to describe Martha is to say that she looks like a woman who has never had a loaf of bread named after her perfumes, dresses, and dances, perhaps, but not oat-and-honey bread.
The following recipe was created by a doctor: place cottage cheese over white, honey wheat bread, and sprinkle a little cinnamon & sugar on top.
My personal favorite: honey wheat bread, Muenster cheese, tomato slices, topped with spicy mustard.
Write better and faster with AI suggestions while staying true to your unique style.
Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.

Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com