Sentence examples for highest frequency of consumption from inspiring English sources

The highest frequency of consumption was for foods based on hard wheat such as bread and similar foods.

In addition, their diets were characterised by lower servings of vegetables and wholegrain breads than are recommended and highest frequency of consumption of hot chips and sugar-sweetened drinks among all age groups [ 8].

Among the quality characteristics of avocado fruit, local origin and organic certification have the greatest effect on the probability of having a high frequency of consumption (about 1.5 times, respectively—Table 5).

Furthermore, a detailed dietary history of the child showed high frequency of consumption of fat food prior to the onset of the acute pancreatitis episodes.

21 The possibility that our study underestimates the true incidence of IPD is highly plausible, especially because of the high frequency of consumption of antimicrobial drugs prior to culture in our patient population.

[For the full distributions, see Supplemental Material, Table 4 (http://www.ehponline.org/members/2008/11674/suppl.pdf).] Fish species eaten by survey participants varied by region, with respondents in coastal regions reporting higher frequency of consumption of fish containing higher levels of Hg.

Adolescents living in less crowded families, with employed fathers, with high SES and with high parents' level of education showed also a higher frequency of consumption of animal foods, milk products, fruits/vegetables, sweet and western food than other groups (Table 5).

Men within the group of the highest frequency of alcohol consumption were more likely to smoke and to smoke heavily, and less likely to have a higher education.

Danish women have one of the highest frequencies of alcohol consumption among the Nordic countries [ 1].

The total sample had a high frequency of alcohol consumption (95.9%), tobacco use (80.6%) and cannabis use (52%).

This finding highlights that consumption habits show an important role; in fact, a high frequency of avocado consumption usually occurred in those consumers who frequently eat tropical fruits and less traditional fruits.