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The influence of salt on the adsorption of ß-Lg at different pH values is shown in Fig. 6, where the four panels demonstrate a reversal of the influence of salt on the protein adsorption in the range from pH 4 to 7: At pH 4 (Fig. 6a), the highest adsorption is found in the absence of salt and the lowest adsorption at 100 mM salt.
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Highest adsorption was achieved at low temperature (25 °C) indicating the exothermic nature of the adsorption process.
However, the highest adsorption was observed with HAP/GAC as observed in earlier studies.
The highest adsorption was found at pH 6 using Fe3O4/PVP (1 g) as adsorbent.
Therefore, in this study all subsequent adsorption experiments were carried out at pH 6.0 where the highest adsorption was attained.
On the other hand, highest adsorption was obtained at pH 9. Finally, Char ash produced from animal bones is a potential adsorbent to remove phenols from aqueous system.
Highest adsorption was observed at pH below 4.8 and for low molecular mass hyaluronan (≤150 kDa) at concentrations above 2 mg ml−1.
Chromium VI) oxoanions were extracted on the surface of the obtained composite with an approximately equal degree of adsorption, but the highest adsorption was in the pH range from 2.5 to 5.0, formed by acetic acid in the case of the initial concentration of metal solution 4 μg/cm3.
The higher adsorption is due to protonation on the surface of the adsorbent.
No significant influence of the G-DOPA-G N- and C- terminal modification in the peptide regarding mass adsorption behavior was observed; in both cases a higher adsorption is achieved in comparison to the Tet-124 peptide without the G-DOPA-G modification.
As well known, a higher adsorption is beneficial to the improvement of photoactivity, while smaller nanoparticles in the pore channels of SBA-15 will increase the distance between photoactive sites and the adsorption sites at the surface and enhance the recombination rate of photoinduced electron-hole pairs.
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