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Intuitively, just below the cost cap level, the consumer would rather use the CC tariff like a flat rate because the negative effect of slightly higher costs is over-compensated by the positive effect of a much higher consumption level.
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This reveals the incorporation of a greater number of abstract attributes (mainly credence attributes), psychological consequences and terminal values by consumers with higher consumption levels, who incorporate more personality traits into their decisions.
Global stocks will also be squeezed, according to the report, since production is expected to dip amid higher consumption levels.
Although our results are applied for 300 mL consumption, higher consumption levels could change blood alcohol and urine EtG and EtS concentration.
Of course, these flashes of progress are nowhere near enough - yet - to make up for the immense damage being wrought by a growing population with higher and higher consumption levels.
Indeed, the fatty acid composition data was quite similar for both study populations, except for EPA, which might reflect different dietary habits with higher consumption levels of fish, which is the prime dietary source of EPA, in the Netherlands than in Bavaria (cf. Table 1).
CBHI households have significantly higher consumption levels than uninsured households but similar per capita consumption levels.
The remarkable increase in supplies of potatoes and vegetables has translated into higher consumption levels, particularly in urban areas, and among poorest population that cannot afford animal products.
Low consumption of fruit and vegetables was associated with a 31% increased risk compared with those who reported eating higher consumption levels (RR 1.31 (1.03 to 1.66)).
Higher consumption levels of fish [ 12] and yogurt [ 19] were significantly associated with a lower prevalence of depressive symptoms during pregnancy in this population.
The significantly higher macro-nutrient intake of Aboriginal and Torres Strait Islander boys compared with non-Indigenous boys in our study appears to be driven by their higher consumption levels of EDNP and poorer choice foods.
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CEO of Professional Science Editing for Scientists @ prosciediting.com