Partners Sean MacPherson and Jared Meisler, the duo behind the Pikey, Roger Room, Jones and Bar Lubitsch, have opened a new bar and restaurant in West Hollywood called Barbette.
The owners of beloved East Village institution Lit Lounge have opened a new space in Brooklyn called Tilt Bar, joining forces with the owner of former WIlliamsburg dive Trash Bar, Aaron Pierce.
Gin and tonics for everyone: Ashland Hill has opened a gin and tonic bar called Brick Bar.
In January, the NoMad, and its award-winning bar director Leo Robitschek, opened a new bar and hotel in Los Angeles.
In the Ritz-Carlton New York at Battery Park, the 14th-floor Rise Bar has opened an outdoor terrace.
The Midnight Shift has spent thousands opening a new bar and kitchen, but if they hadn't of, they would have got closed down.
The battle over dining domination in Philadelphia has headed north, as local restaurateur Stephen Starr opens an establishment in Marc Vetri's fortified Fairmount neighbourhood, and Vetri counters by opening a new bar next door.
House guest: Rose and Aram Serobian, the owners of the Home Restaurants in Los Feliz and Silver Lake, have opened the Guest House, a new bar and restaurant in Los Feliz.
The owner of popular Irish bar, Nic Nowego (Nothing New) has opened Milk-Bar (Ulica Tomasza 24), a stylish and economic eaterie on one of Krakow's finest streets.
