Sentence examples for harmful cycle from inspiring English sources

The possibility of interfering with this harmful cycle, by directly targeting S100B, might therefore represent a novel approach to embank neurotoxicity in AD brain.

Once macrophages infiltrate into adipose tissue and get activated, they become the major source of inflammatory molecules and continue to attract more macrophages to further amplify the harmful cycle.

The maximum variable node degree should be lower for a short code to reduce the number of harmful cycles involving variable nodes of low degree.

Birth registration is an important and undervalued process that can help countries monitor progress towards improved health outcomes, and help the most underserved break harmful cycles of disadvantage.

The authors concluded that cycles times of <10 s were more harmful than cycles times of <30 s, or when the same movements were performed in >50 % of working time [ 35].

The linked environmental consequences are well known: weather changes, temperature increase, sea-level rise, harmful freeze thaw cycles, precipitation changes, landslides, erosions in coastal areas etc.….

The thick SEI layer is harmful for the cycle life, because it can cause a rise of the electrode impedance/polarization and decrease of the electrode's electrochemical reactivity.

You don't have to be a health care specialist to see the wisdom of discerning the quality and quantity of what you admit into consciousness, not selling out to the negative thoughts and harmful images that cycle through our day, no matter where they come from.

"Re-educating parents remains at the very core of efforts to curb the harmful and persisting cycle of violence against children".

As you sleep and your brain removes harmful toxins, it cycles through an elaborate series of stages, at times shuffling through the day's memories and storing or discarding them (which causes dreams).

She compared Florida sugarcane agriculture to sugarcane grown in the West Indies, which, she claimed, was more environmentally sound, had a longer harvest cycle less harmful to soil nutrients, and was less expensive for consumers due to the higher sugar content.