Exact(18)
Two kinds of sodium alginate were tested to obtain hard gel films.
The hard gel was shredded in a Waring blender and the nonentrapped cells were removed by washing with saline [25].
The rigid and hard gel governed by the strong network generally losses its elasticity (Park et al. [2005]).
The first hard gel formed at lower temperature appears clear and has a cubic packing structure, while the second hard gel at higher temperature is hexagonally structured and appears hazy.
hClassification of gel consistency: Soft, gel consistency > 60 mm; Medium, 40 mm < gel consistency ≤ 60 mm; Hard, gel consistency ≤ 40 mm.
The remaining network structure of gel particles hindered their breakdown especially in the hard gel during intestinal digestion, which delayed lipid digestion significantly.
Similar(42)
It acts like a finishing powder, but is in actuality a hard gel-like substance that makes pores disappear and softens your whole look ($40 ,mallybeauty.com).com
Neurons, however, extend long neurites and polymerize actin filaments on both soft and hard gels.
The average thickness for hard gels was 600 µm and 800 µm for soft gels.
A higher EGDMA concentration generally leads to a stronger and harder gel with lower water content.
To avoid further mitochondrial insult, which could result from the use of a standard nucleoside reverse transcriptase inhibitor-containing regimen, a protease inhibitor regimen consisting of hard-gel saquinavir (Invirase™), and lopinavir/ritonavir (Kaletra™) was chosen for this patient.
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