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Yet the city is more than just smoke, ribs, and brisket — in recent years, it's become a foodie paradise: In one (very full) afternoon, you can sample ramen bowls (Vista Ramen), po' boys (Peacemaker Lobster and Crab), and handmade pasta and small Italian plates at Katie's Pizza & Pasta.
But the restaurant's glory is its handmade pasta.
The handmade pasta is obviously a must-have.
In Irpinia, orecchiette is the supreme handmade pasta.
Derek's Culinary Casual, in nearby Sarasota, has grated Cortez bottarga over handmade pasta since 2009.
Fresh fish and handmade pasta are typically part of the short lineup as well.
The only thing on the menu was handmade pasta, and part of the experience was observing the process.
Mario began taking notes and started a six-month apprenticeship in what he calls the "ladies' trick" of handmade pasta.
Here, where a plate of impeccable handmade pasta costs £4.50, it's peasant food at prices the mere bourgeoisie could afford.
Head to East Passyunk on a warm weekend, and the brunch crowd will be lingering over coffee and handmade pasta at sidewalk cafes.
Easy for him to say: He's not in nurture-happy Park Slope, and maybe expectations are different at a restaurant where a plate of handmade pasta costs $24.
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