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"Who'd want hamburger from a cow where 15percentt of the herd had mad cow disease?" Dr. Pringle asked.
Any student athlete who accepts an unapproved, free hamburger from a coach, or even a fan, is in violation of N.C.A.A. rules.
"People will eat packaged hamburger from a cow that is born into a little pen where it waits its whole life to get hit on the head with a hammer," he said.
Next, I slid the spade under the circle of soil in a few places, to cut bottom roots and loosen the root ball from the earth, as if using a spatula to unstick a hamburger from a frying pan.
"They want an American hamburger from a neighbourhood tavern.
Like food, it's ok to try a hamburger from a different restaurant and in many cases, you can acquire a new taste for the same basic sandwich that is prepared differently (flame broiled versus grilled).
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After six weeks of investigation, the CDC discovered that this outbreak of foodborne illness resulted from consumption of hamburgers from a fast food restaurant chain.
For example, list hamburgers from a fast food outlet in one column and in the other column, list a homemade burger using healthier and lower calorie products.
Adapted from "Hamburger: A Global History," by Andrew F. Smith (Reaktion Books, 2008).
Google founder Sergey Brin invested $330,000 to help Dutch scientists make a hamburger from cell cultures in a lab.
So you can scarf down a hamburger from McDonald's (which, as a reminder, looks like this), or you can dig into one of the 22 recipes below, all of which have more protein than said burger.
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Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.

Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com