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The high acyl gellan gum sample was provided by Tianwei chemical company in China.
Hydrolysis is complicated if there are proteins or polyphenols in the gum sample, and therefore interaction with the reducing sugars may take place.
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Principal component analysis (PCA) was used to establish a correlation between the gum samples and the different metal contents.
Starch guar gum samples showed expansion index and viscosity up to 1.55 and 1400 mPa s, respectively.
Blends of xanthan with enzymatically-modified guar gum samples are examined in terms of their dynamic rheological properties and compared to those of xanthan — locust bean gum blends.
The heterogeneous nature of gum samples obtained from the deposits of internal combustion engines is the main difficulty in accurate determination of their metal content.
Amounts of aluminum (Al), calcium (Ca), copper (Cu), iron (Fe), magnesium (Mg), manganese (Mn), nickel (Ni), lead (Pb) and zinc (Zn) were determined in 26 gum samples by ICP-OES.
The gum samples were taken out and weighed after every 10 min interval time.
Chew-out tests from gum samples showed varying mouthfeel for different material groups.
We include a GUM clinic sample of CEE migrants attending two GUM services in central London and samples which specifically targeted CEE MSM through RDS and gay websites.
Crystallinity of starch-guar gum extruded samples was higher compared with the samples obtained with the addition of the other gums and presented a variation from 3.38 ± 0.16 to 6.68 ± 0.23 when citric acid was added and stored at 4 °C and showed a correlation between long-range order (X-ray diffraction) and short-range order (FTIR).
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