Eleven diets were optimised so that 70% of the phosphorus supply was provided by one of the following oilseed meals: untreated (UT) linseed, groundnut, soybean, rapeseed, sunflower meals, formaldehyde-treated (FT) soybean, rapeseed, sunflower meals, the FT oilseed diets being with or without phytase supplementation (FTP).
The principal crops are cotton, peanuts (groundnuts), soybeans, and corn (maize).
Other food crops include wheat, millet, sorghum, barley, cassava, peanuts (groundnuts), soybeans, bananas, and oranges.
Other crops, also mostly grown in lowland areas on small peasant landholdings, are corn (maize), cassava, peanuts (groundnuts), soybeans, and sweet potatoes.
Food crops include corn (maize), millet, beans, sorghum, cassava, sweet potatoes, plantains, peanuts (groundnuts), soybeans, and such vegetables as cabbages, greens, carrots, onions, tomatoes, and numerous peppers.
Farmers were able to start growing high-yielding, high-value crops that require more reliable water supplies, such as wheat, groundnuts, soybeans and vegetables.
Its major agricultural products are tobacco, maize, cotton, wheat, sugar, groundnuts (peanuts), soybeans, beef, and dairy products.
The principal food crop is rice, but cassava, sweet potatoes, corn (maize), peanuts (groundnuts), and soybeans are major secondary crops.
Rice, corn (maize), cassava, sweet potatoes, peanuts (groundnuts), and soybeans are major crops, and rattan, wild rubber, and beeswax are among the valuable nontimber forest products.
Though rice is the main food crop, a variety of others are produced, including corn (maize), cassava, peanuts (groundnuts), and soybeans.
The suggested WIDDS, which is based on rule-promotion approach, has been tested for three oilseeds crops – soybean, groundnut and rapeseed-mustard.
