Sentence examples for ground flour from inspiring English sources

"Ground flour is not good," Mr. Raza added.

Bonci uses organic stone ground flour, sour dough starter, prolonged leavening and quality toppings to produce quadrilateral works of art.

It was burned to fire bricks, refine sugar, and bake bread, and it powered engines that pumped water, drove tractors, and ground flour.

The chicken is dipped in a very finely ground flour, and, as a result, the shell is paper-thin, almost translucent; it is pierced, not shattered, on first bite.

The taste and odor are slightly farinaceous (similar to freshly ground flour).

It has a farinaceous (similar to freshly ground flour) odor and taste.

Armed with superior ingredients like Schär bread crumbs and finely ground flours, it's easier to pull off a feast that won't disappoint the wheat-eaters at your table.

Northern cornbreads often cut the cornmeal with flour to lighten the texture; according to Fussell, "heaviness was a constant colonial complaint, which cooks sought to remedy by mixing cornmeal with the more finely ground flours of rye or wheat when they could get them".

Their goal was to produce a stone-ground flour using locally grown grains that would resemble the blend from Le Perche.

And the bakery might be the easy part, because bread-making requires relatively few, easily available ingredients, and the company already uses organic stone-ground flour.

My store-cupboard essentials... T: A big sack of good stone-ground flour, a sack of oats for porridge, and Vitam – it's the German version of Marmite and it's slightly easier to take in the morning.