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You can work on your technique until you have the concentration of a surgeon and the easy movements of a judo champion, but if you do not grind your beans right before brewing, you are never going to taste everything a top-shelf coffee has to offer.
You also have to be careful how fine you grind your beans: too fine and you'll have a lot of sludge at the bottom.
This is the most popular type of coffee maker, so chances are you'll need to grind your beans to medium at one point or another.
Buy your coffee beans in two week batches (enough to last only two weeks at a time), and always grind your beans immediately before brewing.
Grind your beans.
Grind your beans to order, if this is possible.
Similar(53)
Some experts say grinding your beans fresh is the most important priority.
Carguilo says grinding your beans at home, right before you brew, is always going to result in a more flavorful coffee experience.
Unfortunately, all the previous attempts at a good home solution were either too cumbersome and messy (grind your own beans, scald the milk) or too error-prone (get the grind just right for the beans, find just the right temperature to scald the milk).
Ditch the pods altogether and grind your own beans.
"All customers know is if they like it or don't like it". If that's too much to contemplate as you grind your morning beans, leave it to the growing cadre of certified pros.
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Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com