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Now known as the Uncle Chucky, after a particularly generous benefactor, it's a thrilling departure from the usual mush of grilled veggies.
For example, while having lunch at Bloomingdale's recently, a store employee approached as I sought out the grilled veggies at the salad bar.
Torys does the basics better than anyone (save perhaps Totto), turning out subtly flavored, carefully grilled chicken skewers from parts of the bird you might actually recognize, and does a commendable job with shishito peppers and other grilled veggies.
WHAT WE LIKE -- Ribeye steak, penne and tomato sauce, pan-seared trout in brown butter (special), grilled jumbo shrimp with pesto sauce (special), roast chicken (with herbs and also Asian style), beef tacos, gluten-free chicken fingers; mac and cheese, grilled veggies, potato salad; carrot cake, brownies, bread pudding.
From killer burger specials to grilled veggies to intensely good rice bowls, you really can't go wrong.
"College foodservice operators as well as mainstream restaurateurs have figured out that serving a plate of grilled veggies or directing customers to a generic salad bar just isn't going to fly with today's customers," says industry expert Tara Fitzpatrick, senior food editor at Food Management magazine. .
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Vegetable quesadilla, an entree with wild mushrooms, grilled organic veggies and Chihuahua cheese (like mozzarella), was crisp and lively.
Select meals less likely to contain added sugar, such as grilled meats, veggies, and whole wheat products.
For the carnivores, spicy chorizo tacos pay homage to the dish's nationality with authentic Mexican sausage, and a skirt steak recipe sneaks in some veggies with grilled summer squash.
This sauce is also great... (with pasta) a side dish with stir fry a drizzle on steamed veggies as a grilled chicken topper.
The appetizer of grilled vegetables featured clumps of cold veggies doused with a lip-puckering amount of balsamic vinegar.
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Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.

Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com