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(Or grill without further fuss, adding more paste occasionally).
Place fruit slices cut-side down on rack, and grill without turning about 1 minute.
Of course, you can always cook pizza outdoors right on the grill without spending a dime on special gear.
Lamb shoulder is a fatty cut, and extremely difficult to grill without burning the exterior while undercooking the center.
This allows you to cook larger, denser ingredients or slower-cooking things (like baked goods) over the unlit but still plenty hot side of the grill without scorching.
I never put anything on the stove, in the oven or on the grill without setting a timer to warn me when to turn the heat down or off.
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(Most Baltimore pit beef is grilled without all this).
Rotisserie grilling also offers the advantages of direct grilling without the drawbacks.
Outside the United States, it seems most corn is grilled without the husk.
In Oaxaca, Mexico, corn is traditionally grilled without the husk by street vendors, who cook the ears until smoky and golden over charcoal-burning braziers.
But there are, in fact, two of them: a whole fish, grilled without elaboration ($26), and four baby lamb chops, prettily arranged so their bones resemble a splayed fan ($26).
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Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com