Your English writing platform
Discover LudwigSuggestions(5)
Exact(60)
And then of course we grill them.
"I grab and butcher them real quick and grill them".
I grill them under stockpots filled with water.
I split, marinate and grill them over a wood fire.
The French grill them and serve them with mustard sauce.
I use lean meat if possible, so with these sausages it's important to grill them carefully.
Grill them until one side is charred, then turn and grill them a little while longer, until they begin to collapse.
"I'd bring the producing team in, and he'd grill them," Mr. Yellin recalled.
Use big ones if you can, shell off, and grill them only until they turn pink.
Some greens, like endive, are so sturdy you can even grill them.
She frequently follows up with manufacturers to grill them about their production procedures.
More suggestions(4)
Write better and faster with AI suggestions while staying true to your unique style.
Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.

Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com