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The King gives the miller a glacial look, has a guard escort him away, and withdraws, locking the door behind him.
The so-called Grey Wethers (gray sheep), or Sarsen stones — the monoliths of many stone circles — still lie strewn over the slopes here, left behind by glacial action, looking like the rubble from some giant blast.
Its peculiar blue-green water, called glacial milk, looks opaque because of the way light refracts off the silt and sediment it contains.
It's in heart of the Highlands, on the north-south watershed in the Cairngorms, at a glacial T-junction looking up towards the central massif.
Usually a quick team, they looked glacial.
Between visits to the acupuncturist for back spasms, Ewing has often looked glacial in this series but there he was, hitting the biggest basket of the game, lofting a sweet jumper over Alonzo Mourning in the third quarter after Miami had surged to within 51-50.
My thoughts turned to Ms. Dunaway and her glacial good looks because an image from "Bonnie and Clyde" was projected on the back wall of the set for the first third of this intermissionless, 85-minute show, which feels inordinately longer.
The milk-green waters beyond the salt pans look almost glacial, but the burning hot wind, the camels and dizzying mirages dispel the illusion.
With Miami on its way to New Jersey, it is finally time to ask whom the better bet would have been with the ball on fourth-and-2, or under most adverse circumstances — Favre or the man he displaced, Chad Pennington? When the Jets sorely needed a creative spark Sunday, a mobile soul, Favre looked painfully glacial, more one-dimensional than ever, an inviting target for Seahawks pass rushers.
By looking at historical records of sea level rise following the last glacial period, about 20,000 years ago, they were able to match the stories to coinciding dates.
ThinkGlass has a line of luminous and glacial-looking solid glass countertops that the company said were more sanitary than granite and just as durable, though a spokeswoman hedged on whether a can of chickpeas falling from an overhead cabinet would chip it.
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Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.

Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com