Sentence examples for getting more prosperous from inspiring English sources

The truth is that the world is getting more prosperous but the Western share of wealth is declining, forcing us into painful adjustments.

Indeed, it seems remarkably similar to the mindset of many western citizens who thought that higher house prices in the 1990s and 2000s were a sign that their nations were getting more prosperous.

With a rapidly growing U.S. Hispanic population getting more prosperous, Gruma grows and widens its profit margin.

Still, a smart, principled government should have the guts to use unilateral market-openings to spur open global commerce along; getting more prosperous along the way and challenging geopolitical competitors to do the same.

"We know that the world is getting more prosperous and that the demand for basic commodities - food, water and energy - will be rising as that prosperity increases, increasing at the same time as the population". He warned: "We have 20 years to arguably deliver something of the order of 40% more food; 30% more available fresh water and of the order of 50% more energy.

But as China is getting more prosperous and strong, wouldn't the desire to be respected grow stronger?

As countries get more prosperous, their populations tend to eat more meat.

We have Asian, Arab, African and Afro-Caribbean citizens who valiantly assimilate, and in some cases become Little Englanders as they get more prosperous.

What is more, as such countries get more prosperous, so their elites get richer; and it is not obvious that poor Americans should subsidise drugs for rich Indians.Today's problem is different a steady wave of the diseases that come with age, not an out-of-control virus.

But as emerging countries get more prosperous, they are becoming increasingly important to luxury-goods makers.The 15 fastest-growing emerging markets will provide 90% of the growth in consumption of luxury beauty products and women's wear over the next ten years, says Nathalie Remy of McKinsey, a consultancy.

It is a persistent pattern: maps produced by Charles Booth, who logged the incidence of poverty in London in 1898-99, aremarkablybly similar to those drawn up last year by Dr Douglas Noble of Queen Mary, London, to show diabetes risk.Yet around the same time as London's population stopped shrinking, inner London started to get more prosperous.