Clam House tells me I can get clams there.
You might get clams and spaghetti with a Tabasco sauce, brine and fire combined along the length of the noodles, or a soft sheep's-milk ricotta gnocchi, gnudi-like in texture, with lemony asparagus.
(All the ingredients at Torrisi are American grown or made). You might get clams and spaghetti with a Tabasco sauce, brine and fire combined along the length of the noodles, or a soft sheep's-milk ricotta gnocchi, gnudi-like in texture, with lemony asparagus.
The 160 or so others who went inside for dinner got clam chowder, mixed vegetables, French rolls, apple pie and, most of all, companionship.
"We've got clams, mussels and oysters again down here".
A Greek co-worker is getting clams, crab, liver and tofu -- a bounty of B vitamins to raise her coenzyme levels.
They turn into a teenage boy at the school dance: They get shy, clam up, and when confronted about their uncontrollable boner they run out of the gymnasium.
But whatever you do, don't get all clammed up and caught up in the day".
12.40am BST As much as 12-year-old me wants to go door-knocking to find that mystery member of NKOTB, we're off to get some clams.
Fettuccini ($22) with basil and cockles (New Zealand; not to be a stickler, but if you're going to give me a meal-starting spiel about being local and seasonal, get some clams!), artichokes and garlic, was a surprising winner, if unevenly cooked.
