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A preliminary step to risk in food assessment is the gathering of experimental data.
A preliminary step in microbial risk assessment in foods is the gathering of experimental data.
A contribution to this goal is the gathering of experimental data viewing a comprehensive understanding of the involved transport phenomena.
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Figure 3: Bayesian analysis of experimental data.
Number of experimental data.
Some computer modeling applications are naturally distributed, require gathering experimental data, processing raw data, plugging the results of this processing into theoretical models, and repeating the process with various sets of model parameters.
participated in interpretation of the experimental data.
F.W. participated in the interpretation of the experimental data.
Lighter dashed lines are fits of the experimental data.
Therefore, a first phase of the present work relates to the experimental data gathering campaign and the consequent data analysis to individuate the characteristic parameters of regulation.
From the results, we could confirm it works well especially for maneuvering experimental conditions and on-line experimental data gathering.
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