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The ultramodern kitchen was custom-designed for the family by Poggenpohl, with a large black-granite island that features a Gaggenau induction stove and gas wok with a stainless steel carbon-filter exhaust system.
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CHARLES PHAN stood at the powerful gas-powered wok in his apartment kitchen.
They've had to learn how to prepare Chinese food, for example, without high-heat, gas-powered woks, which are not available in federal cafeterias.
Dr Vasudevan's lab contains all the raw materials he needs to make a plastic road: shredders, a gas cylinder, a wok – and a pile of garbage.
The speed and heat of its gas-fueled burners facilitates wok cooking.
But unless you are equipped with a turbocharged gas burner and a giant wok, go out to eat if you want crispy-fried whole fish.
It's all about the show – whether it's a woman tending a well-fed wok over the gas, or a man extruding thin fingers of churro dough into a deep-fat fryer.
You can also use the flat bottomed wok over a gas flame.
At Merchant House, says Hill "I always kept one gas ring free for vegetables – I used a wok, which would boil the water or stock very, very quickly, and put the vegetables in, in sequence.
Getting a wok hot enough on a domestic gas hob to give the meat a tasty singe is tricky – although a fattier cut than sirloin or smaller pieces might have been a better move.
Cooking with a wok is usually more successful using gas as you have better control over the heat setting.
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Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com