Sentence examples for functionality of the produced from inspiring English sources
The functionality of the produced particles is likely to be different depending on the synthesis route used.
To test the functionality of the produced VEGFA165, conditioned medium of VEGFA165-transduced cells or control cells was added to endothelial cells (HUVECs) and the mRNA expression of a VEGFA responsive gene EGR3 was measured.
To examine the functionality of the neurons produced, we performed electrophysiological measurements in vitro.
Finally, the functionality of the transposase produced from our mRNA was assayed in a transposition assay.
Similarly, if one assumes that the main effect of missense errors is to reduce the functionality of the protein produced, then the cost of these errors is expected to depend greatly on specific details such as the structural and functional role of the amino acid at which the error occurs and the physiochemical differences between the correct and the erroneously incorporated amino acids.
For a further demonstration of the functionality of VHHs produced in larva, we performed in vivo protection experiments against RV A in newborn mice.
Other parameters such as surface functionalities play effective roles on the adsorption capacity of the produced APC adsorbents for NAs.
To compare the functionality of proteins produced from optimized or wildtype genes, we chose kinase JNK1 and JNK3 (showing the most significant expression level increase of all proteins in the study, Table 1, Fig.1) as representative candidates.
Data for the Li battery are reproduced from ref. 2. The single-step fabrication technique described here obviates the need for time consuming and labour-intensive lithography, while enhancing the yield of the process and the functionality of the micro-devices produced.
To monitor the functionality of the SMN protein produced downstream of the trans-splicing event, SMN protein function was measured by in vitro snRNP assembly assays.
To test the functionality of the cecropin A produced in the rice seeds, transgenic seeds were evaluated for resistance to rice seed pathogens; both fungal and bacterial.
