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Tevini, M., U. Mark, and M. Saile-Mark, Effects of enhanced solar UV-B radiation on growth and function of crop plant seedlings, Current Topics in Plant Biochemistry and Physiology 10 13-31, 1991b.
These experiments aim to monitor and quantify water stress and Nigellone volatile oil content of black cumin as a function of crop water stress index and soil gypsum content.
This paper analyzes the effects of uncertainty in three important N-relationships relevant for quantification of future-oriented cropping systems: (i) N-leaching as function of crop characteristics, (ii) N-concentration as function of yield level, and (iii) the recovery of crop residue-N.
Guidelines for the adjustment of Kc to the climatic conditions as a function of crop height are given in Chapter 6.
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This process-based model simulates multi-species weed floras and crop canopies as a function of cropping systems and pedoclimate at a daily time-step over the years.
Multidimensional parallel factor (PARAFAC) analysis revealed humic-like (C1, C2), monolignol-like (C3), and protein/tannin-like (C4) components with varying fluorescence intensities as a function of cropping system and soil depth.
To identify management strategies (i.e., combinations of cultural practices) for reaching these different performance profiles, tree-based regression and classification models (CART) were constructed to explain performance profiles as a function of cropping system descriptors and pedoclimatic variables.
This study examines whether vegetation and soils sampled in slash-and-burn fields in an agricultural landscape near Indian Church, Belize varied as a function of cropping status (in use, 1 2 year fallow, 3 10 year fallow) and distance to older forest (adjacent to or >150 m from forest).
Mean CWPFs as functions of crop evapotranspiration (ET), ET due to irrigation (ETa d), irrigation (I), and plant water supply (PWS = effective rainfall + plant available water in the soil profile at planting + applied irrigation) were developed for three soil types at each location.
Further, the actual ET can be determined using crop coefficients, which is mainly a function of various crop characteristics and local environmental conditions.
Farmers' profits are a function of the crop rotation scheduling and the achieved prices.
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