Sentence examples for fruit calculated from inspiring English sources
A prediction surface of the geographic variation in the number of trial holes per fruit, calculated for individual trees (N = 611), was constructed by kriging, which is a method of the interpolation of a random field and is frequently used in landscape ecology [ 63]).
The proportion of edible fruit was calculated as the percentage of the total number of fruit exhibiting a disease scale value ≤1.
The proportion of edible fruit was calculated as the percentage of the total number of fruit exhibiting a browning scale value ≤1.
The ascorbic acid content of the fruit was calculated from the relationship below.
The amount of hydrogen peroxide radical inhibited by the fruit was calculated using the following equation: {mathrm{H}}_2{mathrm{O}}_2kern0.1em mathrm{radical} mathrm{scavenging} mathrm{activity}=left{left(mathrm{Ab}{mathrm{s}}_{mathrm{control}}kern0.1em hbox mathrm{Ab}{mathrm{s}}_{mathrm{s}mathrm{ample}}right)/left(mathrm{Ab}{mathrm{s}}_{mathrm{control}}right)right}times 100.
The number of seeds per fruit was calculated for each technique.
The mean seed number per fruit was calculated from the seed counts.
Percentages of well-developed achenes per collective fruit were calculated, pooled for cytotypes.
IBMP concentrations in the original fruit were calculated from the supernatant concentration by correcting for the dilution of the original 36 g of grape sample with 10 mL of aqueous [2H3]IBMP/IBMP solution and assuming a density of 1.0 g/mL for the homogenate solution.
*Average weekly consumptions of red meat, fresh vegetables, and fruits were calculated by assigning participants to the midpoint of their consumption category.
The genes belonging to each HM family were grouped according to their expression profiles in fruits as calculated with MEV 4.8.1 [ 79, 80] by using the Gene Distance Matrix tool.
