"frozen period" is a correct and usable phrase in written English.
It is often used to refer to a period of time where a certain situation or process remains stagnant or unchanged. For example, a company may go through a "frozen period" where there is a hiring freeze due to financial difficulties. Here is an example: During the economic recession, many companies went through a frozen period where they were unable to make any significant investments or changes to their operations.
Dan Torop: Frozen Period.
"In that frozen period, diplomatic ties between Washington and this capital city were strained, then stretched thin, then severed".
The growth in technology and living standards required a climate that was more hospitable than existed throughout that frozen period.
As the Drama Dept.'s revival of the Kaufman-Lardner play "June Moon" demonstrated almost five years ago, it's possible to find a rejuvenating emotional current in works thought of as frozen period pieces.
During this "frozen" period, not only the intravascular metabolism of LDL is affected but equally the activity of enzymes and lipid transfer proteins for which LDL is a substrate.
Results with alternative respiration approaches in a frozen stem are presented in the Supplementary Data, and they demonstrate that the model predictions were not sensitive to the assumptions made concerning respiration during the frozen period.
Individual PC1 1 250 samples were frozen at − 70 °C (minimum of 24 h for the first cycle; minimum of 12 h for subsequent cycles) and thawed unassisted at room temperature for ≥ 1 h between frozen periods.
Seasonally, ET was much lower in frozen soil period and transition period mainly because of low soil water availability.
Since the frozen tuna are often stored in bulk, the frozen storage period could be a potential DAP.
However, there is a frozen startup period before the heat pipe reaching a steady operating state, and the sonic limit will be a restriction on the heat transfer capability.
FA profile variation was observed, with increasing frozen storage periods resulting in unsaturated FA levels declining as saturated FA levels increased.
