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Discover Ludwig"fries" is a correct and usable word in written English.
You can use it in a sentence as a noun, when referring to french fries. For example: "I'd like some fries with that burger."
Dictionary
fries
noun
Plural of fry
Exact(52)
He has an awesome sense of 'rave zen' about him and proved a consummate host, plying us with fish roe, peppers stuffed with tuna and yoghurt, fried liver, fries with dill, alcoholic bread, juice and vodka.
Food: Lots of unusually decent takeaway options – fish and chips and other fried seafood at RockSalt, wok-fried Asian dishes at Hot Wok, burgers and fries and the like from the Big Grill and pizza at PizzaLove.
Their tapas are in the form of sandwiches with fries and dips.
Hopkinson fries them in butter before simmering, and Bates just fries them full stop.
At the end of a long day, Manish's wife, Savita, whose breakfast serving hatch has a huge queue each morning for her homemade aloo parathas, fries up one of the pomfrets we caught out in the night, with just chilli and haldi (turmeric).
True, in parts there is too much of an American influence and a profusion of burgers and fries.
Similar(8)
Buy lots of grapefruit (they're a great way to start January mornings after 10 days of excess), while any leftover mint, coriander and beansprouts can all go into stir-fries or clear soups with garlic, ginger and other bits and pieces you have lurking in the fridge.
Sizzle this fermented chilli and broad bean paste gently in oil to extract its flavours, and use as a base for stir-fries and braises.
Use Sichuan flower pepper in stews and stir-fries, or dry-roast in a wok and then grind to a fine powder to use as a sprinkle or a magic ingredient in sauces and dressings.
Almost everyone deep-fries their arancini – Carluccio suggests shallow-frying, which does work, but involves far more faffing about and sacrifices a degree of crispness to bootIf your concern is health-related, bear in mind that arancini probably shouldn't be a regular part of your diet anyway.
A bold preserve that sits well with many dishes, from stir-fries and curries to mild, soft goat's cheese.
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