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To Discover: Beak-to-Tail Cuisine, in Time for Turkey Day Fried turkey tails?
A Thanksgiving package, with all six wines and a whole fried turkey and fixings from Jive Turkey is $249.95 including delivery Nov. 20 to 23.
QUESTION FROM EMILY NUNN: Also: back to deep fried turkey.
I do like deep fried turkey, had it once, but can't even think of trying again.
For the rest of us, fried turkey is available by mail.
In New York City, perfectly cooked fried turkey is served at the two Brother Jimmy's Bar-B-Que restaurants on the Upper East Side.
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DeKalb Avenue attracts attention for its food, drawing raves for the pork-happy menu at the General Greene and the affordable but refined prix fixe at Ici. Myrtle Avenue, to the north, has its share of laundromats and bodegas, but also Cajun-fried turkey at Jive Turkey and Chez Lola's Mussels a-Go-Go night.
Thanksgiving Pairings Greene Grape, 765 Fulton Street South Oxfordd Street, Fort Greene, Brooklynn; and Greene Grape Downtown, 55 Liberty Street Nassau Streett) in Manhattan, will hold a tasting of six wines the shops recommend for Thanksgiving, with a sampling of deep-fried turkey from Jive Turkey in Fort Greene.
Apparently Mr. Shatner is a fan of fried turkeys, and also was a victim of a propane fryer-related inferno - so his words of warning and wisdom flow from experience.
By the same token deep fried turkeys, cornbread stuffing, candied "yams" and other "Southern" foods are thought of as uniquely "American" when they are really more food-prints of the African and African-American culinary legacy.
Black Friday has become a tradition as ubiquitous as pumpkin-colored pie and fried turkey-related third-degree burns.
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