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The frequency of vegetables and fish intake was significantly higher in the control group than in the acne group.
Barberger-Gateau et al. [ 286] investigated the frequency of vegetables and fruit consumption in 8,085 subjects (aged ≥65 years) in Bordeaux, Dijon, and Montpellier (France).
Consumption frequency of vegetables, citrus fruits, and green tea was initially assessed in five levels (everyday, 3 4 times a week, 1 2 times a week, 1 2 times a month and seldom).
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Also, we found that the lowest frequency of vegetable intake was consumed by Italian kids, a disappointing result that I also expected.
Frequency of vegetable and fruit intake (VFI) per day.
Frequency of vegetable and fruit consumption was gathered by structured semi-quantitative food frequency questionnaire.
Age difference in quantity and frequency of vegetable consumption can also be observed in many sites.
The association between childhood frequency of vegetable consumption and adult MetS remained significant after further adjustment with vegetable consumption in adulthood (OR 0.87 [95% CI 0.76 0.99], P = 0.03).
Current drinkers ate vegetables and fruit less frequently than never-drinkers, and a high frequency of vegetable and fruit intake was associated with a high education.
After 3.6 years follow-up, the frequency of vegetable and fruit consumption reduced the risk of dementia, including the risk of Alzheimer's dementia.
Table 2 presents the age-adjusted and multivariate-adjusted hazard ratios (95% CI) according to the quintiles of frequency of vegetable intake.
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