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But like the French loaf, they were designed to be tucked under the arm.
There are bread crumbs to make, from a day-old French loaf.
A study in contrasts, this proper Louisiana French loaf is airy inside and crusty on its exterior.
This recipe for the lovely, sweet, rich french loaf is from The River Cottage Bread Handbook, by Daniel Stevens.
The first, Waheeba, is Sudanese; her bulk swathed in a traditional tobe, the tribal scars on her face like "cracks on a French loaf".
To celebrate 15 years of the baguette bag, named for the crusty French loaf of bread, Fendi put on display the most colorful and decorative versions.
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It was warm on the inside, crusty on the outside, little French loaves of goodness.
Along with a life-sized aeroplane made of French loaves, and a giant insect playing the cello.
These days in New Orleans, the famous oyster loaves have mostly given way to oyster "po' boys," fried oysters on toasted -- but not hollowed-out -- French loaves and dressed with mayonnaise, lettuce and tomato.
The bread is particularly wonderful, with daily deliveries from a local French baker, who produces patisserie and traditional French loaves with a twist, such as the yeast-free pain au Levain.
And the panadería's French loaves, when there are any, are skinny and tasteless, made with a dough I suspect contains something other than wheat flour.The government imposed price controls on basic foods and medicines several years ago, and failed to adjust them in line with cost increases.
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