Sentence examples for french cooks from inspiring English sources

"French cooks are the masters of jus," he said.

He has the worried, harassed, ironic eyebrows that French cooks always seem to have.

Meanwhile the regiment's wonderful French cooks were lured away by dignitaries who had tasted the collation.

You learn that Greek cooks turn to chervil much as French cooks reach for thyme.

The tourist industry created a vogue for Vegas-style international restaurants, staffed with Italian waiters and French cooks.

For instance, like most French cooks, she is a huge fan of Chez Picard, that chic frozen food institution.

With Bonnefons and his confrere La Varenne, whose influential work "Le Cuisinier François" ("The French Cook") appeared in 1651, vegetables assumed pride of place in French cooking, served only with mild seasonings and smooth, emulsified sauces that allowed for their essential flavors to shine through.

She was an excellent French cook.

No French cook would dream of making bread from scratch at home.

But I know a French cook who swears that the original was about potatoes, beans, anchovy and nothing more.

Philippe Grandgeorge, a French cook, and Julia Montenegro, his Chilean wife, opened their restaurant in 1998, long before Cerro Alegre was trendy.